Traditional food for a sustainable future? exploring vulnerabilities and strengths in Italy’s foodscape and short agrifood chains
CC-BY
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| Tác giả chính: | |
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| Định dạng: | Sách |
| Ngôn ngữ: | English |
| Nhà xuất bản: |
Springer
2023
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| Truy cập trực tuyến: | https://link.springer.com/article/10.1186/s42055-023-00056-5 https://dlib.phenikaa-uni.edu.vn/handle/PNK/8714 |
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oai:localhost:PNK-87142023-08-07T04:40:50Z Traditional food for a sustainable future? exploring vulnerabilities and strengths in Italy’s foodscape and short agrifood chains Fontefrancesco, Michele Filippo Italy’s foodscape short agrifood chains CC-BY The article discusses the role of gastronomy in shaping a sustainable future and highlights the importance of food as a fundamental resource for sustainable development. It emphasizes the need to reevaluate food production, sales, and consumption cycles to minimize their economic, environmental, and social impact on the planet. The concept of sustainability has evolved beyond its initial definition and now focuses on rejuvenating compromised environments. The critique of 20th-century food production methods and the cultural dominance of maximizing yields and standardizing production is mentioned. 2023-08-07T04:40:49Z 2023-08-07T04:40:49Z 2023 Book https://link.springer.com/article/10.1186/s42055-023-00056-5 https://dlib.phenikaa-uni.edu.vn/handle/PNK/8714 en application/pdf Springer |
| institution |
Digital Phenikaa |
| collection |
Digital Phenikaa |
| language |
English |
| topic |
Italy’s foodscape short agrifood chains |
| spellingShingle |
Italy’s foodscape short agrifood chains Fontefrancesco, Michele Filippo Traditional food for a sustainable future? exploring vulnerabilities and strengths in Italy’s foodscape and short agrifood chains |
| description |
CC-BY |
| format |
Book |
| author |
Fontefrancesco, Michele Filippo |
| author_facet |
Fontefrancesco, Michele Filippo |
| author_sort |
Fontefrancesco, Michele Filippo |
| title |
Traditional food for a sustainable future? exploring vulnerabilities and strengths in Italy’s foodscape and short agrifood chains |
| title_short |
Traditional food for a sustainable future? exploring vulnerabilities and strengths in Italy’s foodscape and short agrifood chains |
| title_full |
Traditional food for a sustainable future? exploring vulnerabilities and strengths in Italy’s foodscape and short agrifood chains |
| title_fullStr |
Traditional food for a sustainable future? exploring vulnerabilities and strengths in Italy’s foodscape and short agrifood chains |
| title_full_unstemmed |
Traditional food for a sustainable future? exploring vulnerabilities and strengths in Italy’s foodscape and short agrifood chains |
| title_sort |
traditional food for a sustainable future? exploring vulnerabilities and strengths in italy’s foodscape and short agrifood chains |
| publisher |
Springer |
| publishDate |
2023 |
| url |
https://link.springer.com/article/10.1186/s42055-023-00056-5 https://dlib.phenikaa-uni.edu.vn/handle/PNK/8714 |
| _version_ |
1773599513172246528 |
| score |
8.881002 |