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Assessment of biochar developed via torrefaction of food waste as feedstock for steam gasification to produce hydrogen rich gas

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Bibliographic Details
Main Authors: Yadav, Sanjeev, Singh, Dharminder
Format: Book
Language:English
Published: Springer 2023
Subjects:
TGA
torrefaction of food waste
Online Access:https://link.springer.com/article/10.1007/s44246-023-00065-1
https://dlib.phenikaa-uni.edu.vn/handle/PNK/9433
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spelling oai:localhost:PNK-94332023-10-03T08:20:25Z Assessment of biochar developed via torrefaction of food waste as feedstock for steam gasification to produce hydrogen rich gas Yadav, Sanjeev Singh, Dharminder TGA torrefaction of food waste CC-BY In this study, the torrefaction of food waste was carried out using a thermogravimetric analyzer (TGA) to produce biochar and assess its suitability as feedstock for steam gasification. Torrefaction was conducted at temperature from 230 to 290 °C and the heating rate from 10 °C/min to 30 °C/min. Subsequently, the detailed characterization was conducted using proximate, elemental, lignocellulosic, nutrient analysis, and TGA analysis. The proximate and elemental analysis showed that biochar had the highest fixed and elemental carbon at the highest temperature (290 °C) and lowest heating rate (10 °C/min). Similarly, TGA indicated that increase in temperature increased the mass loss, however, increase in heating rate did not yield much change in mass loss. Additionally, lignocellulosic and nutrient analysis showed that lignin fraction increased (up to 80%) with increases in severity of the torrefaction due to significant decomposition of hemicellulose, cellulose, starch, proteins, and lipids. 2023-10-03T08:20:25Z 2023-10-03T08:20:25Z 2023 Book https://link.springer.com/article/10.1007/s44246-023-00065-1 https://dlib.phenikaa-uni.edu.vn/handle/PNK/9433 en application/pdf Springer
institution Digital Phenikaa
collection Digital Phenikaa
language English
topic TGA
torrefaction of food waste
spellingShingle TGA
torrefaction of food waste
Yadav, Sanjeev
Singh, Dharminder
Assessment of biochar developed via torrefaction of food waste as feedstock for steam gasification to produce hydrogen rich gas
description CC-BY
format Book
author Yadav, Sanjeev
Singh, Dharminder
author_facet Yadav, Sanjeev
Singh, Dharminder
author_sort Yadav, Sanjeev
title Assessment of biochar developed via torrefaction of food waste as feedstock for steam gasification to produce hydrogen rich gas
title_short Assessment of biochar developed via torrefaction of food waste as feedstock for steam gasification to produce hydrogen rich gas
title_full Assessment of biochar developed via torrefaction of food waste as feedstock for steam gasification to produce hydrogen rich gas
title_fullStr Assessment of biochar developed via torrefaction of food waste as feedstock for steam gasification to produce hydrogen rich gas
title_full_unstemmed Assessment of biochar developed via torrefaction of food waste as feedstock for steam gasification to produce hydrogen rich gas
title_sort assessment of biochar developed via torrefaction of food waste as feedstock for steam gasification to produce hydrogen rich gas
publisher Springer
publishDate 2023
url https://link.springer.com/article/10.1007/s44246-023-00065-1
https://dlib.phenikaa-uni.edu.vn/handle/PNK/9433
_version_ 1779307181614563328
score 8.881002

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