Development of Antibacterial, Antioxidant, and UV-Barrier Chitosan Film Incorporated with Piper betle Linn Oil as Active Biodegradable Packaging Material
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2021
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Online Access: | https://www.mdpi.com/2079-6412/11/3/351 https://dlib.phenikaa-uni.edu.vn/handle/PNK/1843 https://doi.org/10.3390/coatings11030351 |
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oai:localhost:PNK-18432022-08-17T05:54:45Z Development of Antibacterial, Antioxidant, and UV-Barrier Chitosan Film Incorporated with Piper betle Linn Oil as Active Biodegradable Packaging Material Nguyen, Thuong T.H. Nguyen, Thu-Thao Tran, Thuan Van Tan Lam Danh, Luu Thai Than, Van Thai antibacterial activity antioxidant activity chitosan film UV-barrier property Q2 This study aims to introduce the antibacterial and antioxidant activities of the Piper betle Linn oil (PBLO) into chitosan film (pCS), named as pCS-PBLO film. The morphology, structure, and properties of the pCS-PBLO film, along with the PBLO concentration between 0.4% and 1.2% (v/v), were determined. The film surface became rough and heterogeneous with the addition of PBLO, which directly influenced on mechanical strength of the resultant film. The addition of the PBLO did not affect thermal stability but significant effect on flexibility and mobility of the film. Importantly, the film enhanced the UV-protective property and antioxidant activity as incorporated-PBLO. Moreover, the resulting film revealed the great inhibition efficiency against the negative-gram (E. coli, P. aeruginosa, and S. typhi) and positive-gram (S. aureus) bacteria based on phenolic compounds, such as the acetyleugenol, eugenol, 4-allyl-1,2-diacetoxybenzen, and chavicol acetate in PBLO components. In particular, the pCS-PBLO film may extend the shelf life of king oranges up to two weeks at 25 °C that is longer as compared to the uncoated sample and coated with chitosan alone. These results suggest that the pCS-PBLO film can be used as environmental-friendly and effective food packaging material in the future. 2021-06-17T08:39:57Z 2021-06-17T08:39:57Z 2021 Animation Working Paper https://www.mdpi.com/2079-6412/11/3/351 https://dlib.phenikaa-uni.edu.vn/handle/PNK/1843 https://doi.org/10.3390/coatings11030351 en application/pdf MDPI |
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antibacterial activity antioxidant activity chitosan film UV-barrier property |
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antibacterial activity antioxidant activity chitosan film UV-barrier property Nguyen, Thuong T.H. Development of Antibacterial, Antioxidant, and UV-Barrier Chitosan Film Incorporated with Piper betle Linn Oil as Active Biodegradable Packaging Material |
description |
Q2 |
author2 |
Nguyen, Thu-Thao |
author_facet |
Nguyen, Thu-Thao Nguyen, Thuong T.H. |
format |
Animation |
author |
Nguyen, Thuong T.H. |
author_sort |
Nguyen, Thuong T.H. |
title |
Development of Antibacterial, Antioxidant, and UV-Barrier Chitosan Film Incorporated with Piper betle Linn Oil as Active Biodegradable Packaging Material |
title_short |
Development of Antibacterial, Antioxidant, and UV-Barrier Chitosan Film Incorporated with Piper betle Linn Oil as Active Biodegradable Packaging Material |
title_full |
Development of Antibacterial, Antioxidant, and UV-Barrier Chitosan Film Incorporated with Piper betle Linn Oil as Active Biodegradable Packaging Material |
title_fullStr |
Development of Antibacterial, Antioxidant, and UV-Barrier Chitosan Film Incorporated with Piper betle Linn Oil as Active Biodegradable Packaging Material |
title_full_unstemmed |
Development of Antibacterial, Antioxidant, and UV-Barrier Chitosan Film Incorporated with Piper betle Linn Oil as Active Biodegradable Packaging Material |
title_sort |
development of antibacterial, antioxidant, and uv-barrier chitosan film incorporated with piper betle linn oil as active biodegradable packaging material |
publisher |
MDPI |
publishDate |
2021 |
url |
https://www.mdpi.com/2079-6412/11/3/351 https://dlib.phenikaa-uni.edu.vn/handle/PNK/1843 https://doi.org/10.3390/coatings11030351 |
_version_ |
1751856253260267520 |
score |
8.891145 |