Łukasz K., K. (2023). The influence of the texture and color of goat’s salad cheese on the emotional reactions of consumers compared to cow’s milk cheese and Feta cheese. Springer.
Trích dẫn theo kiểu ChicagoŁukasz K., Kaczyński. The Influence of the Texture and Color of Goat’s Salad Cheese On the Emotional Reactions of Consumers Compared to Cow’s Milk Cheese and Feta Cheese. Springer, 2023.
Trích dẫn MLAŁukasz K., Kaczyński. The Influence of the Texture and Color of Goat’s Salad Cheese On the Emotional Reactions of Consumers Compared to Cow’s Milk Cheese and Feta Cheese. Springer, 2023.
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